Powderly, TX: Slanker Grass-Fed Meat, a family-owned business committed to providing the highest quality grass-fed meat, has just announced the addition of new products to their online store. The new products will include a variety of grass-fed beef cuts, including sirloin tip roast, ribeye, and chuck eye steak, as well as pasture-raised pork and chicken.

Ted Slanker, the founder of Slanker Grass-Fed Meat, said, "We are excited to add new products to our online store. Our goal is to provide our customers with the best possible meat, and these new offerings will allow us to offer even more options for health-conscious consumers.

Slanker Grass-Fed Meat's products are raised using sustainable farming practices, with a focus on the ethical treatment of animals. The animals are raised in a stress-free environment, with plenty of space to roam, and are never given antibiotics or hormones. This commitment to quality and sustainability is what sets Slanker Grass-Fed Meat apart from other meat providers.

The new products, including the sirloin tip roast, ribeye, and chuck eye steak, are all high-quality grass-fed beef cuts. Grass-fed beef is leaner and lower in saturated fat than conventionally raised beef, and contains higher levels of omega-3 fatty acids, which have been shown to have numerous health benefits, including reducing inflammation and improving heart health.

The sirloin tip roast is a flavorful and tender cut of beef, perfect for a family dinner or special occasion. The ribeye is a classic steakhouse cut, known for its marbling and rich flavor. The chuck eye steak is a lesser-known cut, but is just as delicious and flavorful as more expensive cuts like the ribeye or filet mignon. These cuts are versatile and can be prepared using a variety of cooking methods, from grilling to roasting to pan-searing.

In addition to the grass-fed beef cuts, Slanker Grass-Fed Meat is also adding pasture-raised pork and chicken to their online store. Pasture-raised animals are allowed to forage and roam freely, resulting in meat that is higher in nutrients and healthier for both the animals and the environment. Slanker's pasture-raised pork and chicken are raised without antibiotics or hormones, and are fed a natural diet of grasses, insects, and other vegetation.

Slanker Grass-Fed Meat's commitment to quality, sustainability, and ethical treatment of animals is what makes them stand out in the crowded meat market. By offering new products like the sirloin tip roast, ribeye, and chuck eye steak, as well as pasture-raised pork and chicken, they are giving their customers even more options for healthy and delicious meals.

About Company

Slanker Grass Fed Meat is a leading provider of grass-fed beef, lamb, and goat meat. Ted Slanker created us in 1999 in Powderly, Texas. Their goal is to offer their customers the best items possible while upholding a high standard of satisfaction and customer service. Every time a customer makes a purchase from us, their aim to provide them peace of mind. To that end, they provide all of the products available on our website at fair prices, as well as additional savings for larger orders.

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Contact Information
Ted Slanker
Founder, Slanker Grass Fed Meat
903-732-GOLD (4653)
[email protected]