Global Mushroom Market – Industry Analysis and Forecast (2018-2026)


Posted July 22, 2020 by Mjagtap7

Global Mushroom Market was valued at US$ 38.27 Bn in 2017 and is expected to reach US$ 70.5 Bn by 2026, at a CAGR of 4.91% during a forecast period.
 
Global Mushroom Market was valued at US$ 38.27 Bn in 2017 and is expected to reach US$ 70.5 Bn by 2026, at a CAGR of 4.91% during a forecast period.

The objective of the report is to present a comprehensive assessment of the market and contains thoughtful insights, facts, historical data, industry-validated market data and projections with a suitable set of assumptions and methodology. The report also helps in understanding Mushroom Market dynamics, structure by identifying and analyzing the market segments and project the global market size. Further, the report also focuses on the competitive analysis of key players by product, price, financial position, product portfolio, growth strategies, and regional presence. The report also provides PEST analysis, PORTER’s analysis, SWOT analysis to address the question of shareholders to prioritizing the efforts and investment in the near future to the emerging segment in Mushroom Market.

Based on type, button mushroom segment is estimated to hold the largest share in the global mushroom market during the forecast period due to its more availability, thriving the growth of global mushroom market. On the basis of form type, fresh mushroom is anticipated to fuel the market growth in the forecast period owing to rising concerns regarding health among consumers across the globe. In terms of distribution channel, hypermarkets and supermarkets segment is estimated to drive the global mushroom market during the forecast period owing to growing number of hypermarkets and supermarkets in developing countries.

Mushrooms popularity is increasing among consumers across the globe owing to it provide various nutrients, such as potassium, selenium, and vitamins. Mushrooms market is expected to drive during the forecast period as it contains very less amount of gluten & sodium, and do not contain cholesterol and fat in them. The rise in awareness regarding healthy food among consumers across the globe, which is propelling the market growth in the near future. In addition, growing disposable income of consumers coupled with changing food habits and rise in population across the globe, which are expected to propel the global mushroom market growth in a positive way. Growing investments in R&D by manufactures and various government agency across the globe is also expected to boost market growth in the forecast period. Increasing expansion of the food & beverage industry across the globe is estimated to boost the global mushroom market growth during the forecast period. However, limited shelf-life of mushroom and high cost of preservation, which is expected to hamper the market growth in the forecast period.

In terms of region, Europe is expected to hold the largest share in the global mushroom market during the forecast period owing to the rising consumption of mushroom in this region. Moreover, shifting consumer preference towards healthy food and low-fat and, growing concerns regarding health and fitness among the consumers, which is estimated to fuel the global mushroom market growth in the forecast period. The Asia Pacific is expected to generate highest CAGR in the global mushroom market during the forecast period owing to changing eating habits among consumers and growing spending on processed food in developing countries of this region such as India and China. In addition, increasing food hotels and restaurants in this region is also estimated to boost the global mushroom market during the forecast period.

The report study has analyzed revenue impact of covid-19 pandemic on the sales revenue of market leaders, market followers and disrupters in the report and same is reflected in our analysis.

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Scope of the Report Mushroom Market

Global Mushroom Market, by Type

• Button Mushroom
• Shiitake Mushroom
• Oyster Mushroom
• Others
Global Mushroom Market, by Form Type

• Fresh Mushroom
• Processed Mushroom
o Dried Mushroom
o Frozen Mushroom
o Canned Mushroom
o Others
Global Mushroom Market, by Application

• Food Processing Industry
• Retail Outlets
• Food Services
• Others
Global Mushroom Market, by Distribution Channel

• Hypermarkets and Supermarkets
• Conventional Store
• Others
Global Mushroom Market, by Region

• North America
• Europe
• Asia Pacific
• Middle East & Africa
• South America
Key Players Operating in Global Mushroom Market

• Drinkwater’s Mushrooms Ltd
• Lutece Holdings B.V.
• Okechamp S.A.
• The Mushroom Company
• Bonduelle SCA
• Monterey Mushrooms Inc.
• Costa Group Holdings Limited
• Shanghai Finc Bio Tech Inc.
• Monaghan Mushrooms Ltd.
• CMP Mushrooms Greenyard NV
• Fresh Stock
• Agro Dutch Industries Ltd
• Hughes Mushroom
• Modern Mushroom Farms
• Scelta Mushrooms BV
• the California Mushroom Farms Inc
• Banken Champignons
• Ecolink Baltic
• Kulkarni Farm Fresh Pvt. Ltd
• Weikfield Foods Pvt. Ltd.

 This Report Is Submitted By : Maximize Market Research Company

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Issued By manoj
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Categories Business
Tags mushroom market
Last Updated July 22, 2020