Sugar Substitutes Market – Overview

The Global Sugar Substitutes Market is witnessing an impressive growth over the last few years. Market Research Future, a firm which specializes in market reports related to the Food, Beverages & Nutrition sector among others, recently forecasted in its report on “Global Sugar Substitutes Market Research Report- Forecast to 2023” that the market will demonstrate an exceptional CAGR % while achieving million dollar growth readily in the forecast period.

With the changing lifestyle and evolving dietary patterns, convenience food plays an important role in defining the consumers’ food choices in the modern world. Sugar substitutes is considered to be one of the important components in the food manufacturing process. One of the significant reasons of the rising growth of sugar substitutes is the mounting growth of various beverages. Beverages are gaining traction both in the developed and developing economies. Due to the increasing population coupled with the rising per capita disposable income is anticipated to fuel the sales of beverages.

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Global Sugar Substitutes Market - Competitive Analysis

Key manufacturers are concentrating to augment its brand name by arranging several promotional activities. The companies are participating in various social media promotions, events and interaction with the consumers. The manufacturers are demonstrating their new product offerings in order to attract the new customers. By this strategy the product of the company will be popular among the consumers which will aid to increase the overall profitability of the company.

The key players profiled in sugar substitutes are: Cargill, Inc. (U.S.), Tate & Lyle PLC (U.K.), Ingredion Incorporated (U.S.), The Archer Daniels Midland Company (U.S.), JK Sucralose Inc (China), E. I. du Pont de Nemours and Company (U.S.), Merisant Company (U.S.)

Global Sugar Substitutes Market – Segments
Global sugar substitutes market has been divided into product type, formulation, application, and Region
On the Basis of Product type: High-intensity sweeteners category, and Low-intensity sweeteners
On the Basis of formulation: Natural sweeteners, and artificial sweeteners
On the Basis of application: Bakery and Confectionery, Beverages, Dairy Products, Healthcare products, Personal care products, and others
On the Basis of Region: North America, Europe, Asia Pacific, and Rest of the World

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Global Sugar Substitutes Market - Regional Analysis
The global sugar substitutes market is segmented into North America, Europe, Asia Pacific and Rest of the World. Among these, North America is estimated to retain its dominance throughout the forecast period of 2017-2023. This is attributed to the increasing awareness of the healthy food habits and increasing disposable income of consumers. Also, the new product launch by the key players in the sugar substitutes market is anticipated to stimulate the sales of sugar substitutes in the North American countries.

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