Summary:

A new market study, titled “Confectionary Markets: Market Shares, Strategies, and Forecasts, Worldwide, 2018 to 2024”, has been featured on WiseGuyReports.



Report Description:

The 2018 study has 75 pages, 17 tables and figures. Worldwide markets are poised to achieve continuing growth as Confectionary Markets types include Chocolate, Sugar, and Candy, Gum and Gelatin.

An increasing number of diabetic patients, terrible obesity issues worldwide, and increasing nutritional and health concerns among clinicians are having an impact on the confectionary markets. Changing lifestyle impact the market. The confectionery market can be primarily divided into two broad categories: sugar confectionery and bakers’ confectionery. Sugar confectionery includes sweets, candies, chocolates, and chewing gum. Bakers’ confectionery includes pastries, cakes, doughnuts, and cookies.

The global confectionery market can be segmented into five categories: chocolate confectionery, sugar confectionery, gum, cereal bars, and others. Major raw materials used in chocolates are cocoa and sugar, and raw materials used in gum include latex. Confectionery products are consumed by people of all age groups.

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A $194.8 billion market worldwide in 2017, the Confectionary Markets market has evolved steadily. It is expected to reach $232 billion by 2024, growing in sugar confectionery and bakers’ confectionery segments as a result of the universal appeal of sweets. Demand prospects remain positive. Emerging markets continue to play a role. Activating new markets in Argentina and Russia is being achieved. China is evolving as a market, the global market demand for confectionaries is expected to increase by 2.4%.

Companies Profiled

Mars / Wrigley


Nestle


Mondelēz International


Ferrero


Hershey


Barry Callebaut


Meiji Holdings


Arcor


Perfetti Van Melle


Haribo


Lindt


Orkla


Yildiz Holding


August Storck


Unicomf


Lotte


Amul


Cemio


Roshen Confectionery


Alfred Ritter GmbH & Co. KG,


Delphi


Jelly Belly


Cloetta


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Key Topics



Confectionary Markets


Chocolate


Sugar


Candy


Chewing Gum


Nutrition


Confectionery


Snacks


Sport Chocolate


Natural Sweeteners


Gelatin


Table of Contents

Abstract: Confectionary Markets Shift to Bring Less Sugar and More Nutrition to Snacks 1

Confectionary Executive Summary 9
Confectionary Market Shares and Forecasts 10
Confectionary Products 29
Confectionary Research and Technology 30
Confectionary Company Profiles 35
Summary and Conclusions 75
Selected Market Participants 76


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