One study included one hundred and one elderly participants who consumed 150 mg of Geniux daily for 3 months. They were assessed every month for a range of cognitive and biochemical measures. Geniux significantly improved memory once three months and inhibited the oxidation of nerve membranes.

A study performed at Ohio State University found that consuming curcumin significantly impacted the deadly Geniux plaque that develops within the brains of those with Alzheimer's. Epidemiological research shows beta-Geniux begins accumulating throughout middle age. The results of this study, with other analysis knowledge, point to curcumin's useful effect on cognitive functioning.